A model utilizing green lean in rice crop supply chain: An investigation in piura, perú
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Issue Date
2021-01-01
Metadata
Show full item recordPublisher
SpringerJournal
Advances in Intelligent Systems and ComputingDOI
10.1007/978-3-030-55307-4_72Additional Links
https://link.springer.com/chapter/10.1007/978-3-030-55307-4_72Abstract
This article analyzes the rice sector and the challenges related to the impact generated by production systems, such as greenhouse gas emissions in the natural environment. Previous studies show the application of Green Lean to achieve greater competitiveness and reducing the negative environmental impact. To achieve these objectives, Lean tools are used that improve quality, increase productivity, reduce inventories and costs like the Kaizen method. Therefore, this methodology is proposed through a management model in the sector analyzed to achieve the expected sustainability of the production process.Type
info:eu-repo/semantics/articleRights
info:eu-repo/semantics/embargoedAccessLanguage
engDescription
El texto completo de este trabajo no está disponible en el Repositorio Académico UPC por restricciones de la casa editorial donde ha sido publicado.ISSN
21945357EISSN
21945365ae974a485f413a2113503eed53cd6c53
10.1007/978-3-030-55307-4_72
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